Comments on: BBA Challenge Bread #4 – Brioche http://wantsandkneads.wilhelmfamily.com/2009/05/31/bba-challenge-bread-3-brioche/ My adventures in the kitchen Sun, 14 Jun 2009 13:56:50 -0600 http://wordpress.org/?v=2.8 hourly 1 By: maris http://wantsandkneads.wilhelmfamily.com/2009/05/31/bba-challenge-bread-3-brioche/comment-page-1/#comment-28 maris Sun, 14 Jun 2009 13:56:50 +0000 http://wantsandkneads.wilhelmfamily.com/?p=30#comment-28 These look delicious! I used loaf pans too and wound up with some delicious bread for sandwiches, french toast, etc. These look delicious! I used loaf pans too and wound up with some delicious bread for sandwiches, french toast, etc.

]]> By: Laura http://wantsandkneads.wilhelmfamily.com/2009/05/31/bba-challenge-bread-3-brioche/comment-page-1/#comment-24 Laura Sun, 07 Jun 2009 13:52:53 +0000 http://wantsandkneads.wilhelmfamily.com/?p=30#comment-24 French toast with a rich brioche bread are the best indeed. It sounds like you had fun, and I agree with Susie, more rise, it seems impossible but it takes for ever for the bread to rise, especially because of the chill factor. Give it another try and proof it longer. French toast with a rich brioche bread are the best indeed.

It sounds like you had fun, and I agree with Susie, more rise, it seems impossible but it takes for ever for the bread to rise, especially because of the chill factor. Give it another try and proof it longer.

]]> By: Susie http://wantsandkneads.wilhelmfamily.com/2009/05/31/bba-challenge-bread-3-brioche/comment-page-1/#comment-18 Susie Sun, 31 May 2009 21:43:36 +0000 http://wantsandkneads.wilhelmfamily.com/?p=30#comment-18 It is possible they needed another hour or even two to rise but they sure do look tasty. :) I remember adding quite a bit of extra flour. Love your photos. Looks so tasty, Susie It is possible they needed another hour or even two to rise but they sure do look tasty. :)
I remember adding quite a bit of extra flour.
Love your photos. Looks so tasty,
Susie

]]>