« Onion Rolls | Home | Got Some New Kitchen Toys »

BBA Challenge #3 – Bagels

By Sean | May 29, 2009

Okay, I made the bagels over a week ago just before we left on our first camping trip of the year.  I decided to make two batches because I wanted to try the cinnamon bagels and also some whole wheat.  I did not take to many pictures during the process, but I did get some when they were done.

They turned out really good.  The cinnamon ones (again we do not like dried fruit in baked goods) were nice an chewy.  The crumb was awesome.  The whole wheat bagels were not dense, but not as light as the cinnamon.  The flavor was really good though.

Here are the pics.

I did not get a picture of the inside of the cinnamon, but they were divine.

I started on the brioche (middle-class) tonight.  Will bake it tomorrow.

Topics: BBA Challenge | 2 Comments »

2 Responses to “BBA Challenge #3 – Bagels”

  1. Susie Says:
    May 30th, 2009 at 1:44 am

    Awesome looking bagels. Those wheat ones sound great. Did you use ALL wheat flour.
    :)
    Susie

  2. Sean Says:
    May 30th, 2009 at 5:17 am

    I used half wheat, half bread flour. They tasted really good. Thanks for the comment.

Comments